So I went out and ordered the Single Malt Barrel Kit yesterday. I want a whole fleet of barrels!
Really, I want to have them side-by-side to compare. I think that will be a really cool experiment. Also, as a beer brewer, I may re-use the barrels to age a bit of beer and serve right from the casks at my basement bar.
I'm going to try to make a post on tasting whiskey later. We'll see if I'm up for some extended typing - I got a finger injury for Christmas this year. You can see it in the photos in my first post. Be safe out there!
Mmm... whiskey-aged beer. :)
ReplyDeleteWhat a coincidence. I just bottled my first home brew, and did exactly what you are talking about. I threw some of my home brew into a cask I had previously aged some Wasmunds in. I did this on Jan 7th. So in a few weeks we will see what it taste like, and if the barrel was able to stand up to the pressure of the conditioning beer. Cheers.
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